A picture of Salted Caramel Popcorns.

Salted Caramel Popcorns

Juliet Amenya @cook_19965146

Salted Caramel Popcorns

Juliet Amenya @cook_19965146

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Ingredients

20min

4-6 people

1/2 cupsugar
60 mlwater
1/2 teaspoonsalt
1 table spoonbutter
1 teaspoonbaking soda
1 bowlready popcorns

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Steps

20min

1

Put sugar and water in a sufuria, lightly mix and place on the fire source
2

Leave to boil until it starts to brown then reduce fire
3

Add salt and butter then stir well
4

Then add baking soda and stir well
5

Put off fire and stir in the ready popcorns until they're well covered in the caramel
6

Pour the popcorns on a tray, leave to cool and enjoy

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Cooksnaps

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Juliet Amenya @cook_19965146

on September 29, 2020 09:31

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