Grilled Mahi Mahi

Name: Grilled Mahi Mahi
Total time: 18000 s
Yield: 4 servings
Cuisine: Indian
Ingredients: 500 gms Mahi Mahi fillets; 1 strand Rosemary randomly chopped; 3 thai chillies chopped; 8-9 garlic pods finely chopped; 2tbps olive oil; 1 tbps butter; as required Salt and Pepper

Wanders & Cravings @cook_25108213

Mahi Mahi is one of the meaty fishes with an amazing taste. I was not aware of this fish until recently where I saw a lot of fishing videos by #dearmeatfordinner (well its not that easy to catch it)and wondered if i could get it locally. Thanks to @myfreshtohome i could get it delivered and satisfy another craving of mine
#cookpadindia

Wanders & Cravings @cook_25108213

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Ingredients

5 hours

4 servings

500 gmsMahi Mahi fillets
1 strandRosemary randomly chopped
3thai chillies chopped
8-9garlic pods finely chopped
2tbps olive oil
1 tbps butter
as requiredSalt and Pepper

Saved

Steps

5 hours

1

Marinate the fish with olive oil, salt, pepper, garlic and rosemary.
2

Keep it aside in the fridge for minimum 2-3 hours or overnight.
3

Once marinated well grilled it in a pan with some butter and olive oil until done