Sev Tameta nu Shake

Name: Sev Tameta nu Shake
Total time: 1200 s
Yield: 3 servings
Cuisine: Indian
Ingredients: 2 tbsp oil; 2 medium size onion chopped; 3 tomatoes chopped; 6 garlic pods crushed; 8 Few curryleaves; 1 tsp carrom seeds; 1 tsp rai; Pinch heeng; 2 tsp sukha dhaniya powder; 1 tsp kashmiri lal mirch; 1/2 tsp haldi; to taste Salt; 1big bowl of any Sev..preferably spicy; 1/2 tsp garam masala; 1 tsp sugar; as per taste Fresh chopped coriander

Gurpreet Kaur @cook_12417164

Kanpur

#GA4
#GUJARATI
Authentic gujarati delicacy loved and made by everyone!

Gurpreet Kaur @cook_12417164

Kanpur

#GA4
#GUJARATI
Authentic gujarati delicacy loved and made by everyone!

Saved

Ingredients

20 mins

3 servings

2 tbspoil
2medium size onion chopped
3tomatoes chopped
6garlic pods crushed
8Few curryleaves
1 tspcarrom seeds
1 tsprai
Pinchheeng
2 tspsukha dhaniya powder
1 tspkashmiri lal mirch
1/2 tsphaldi
to tasteSalt
1big bowl of any Sev..preferably spicy
1/2 tspgaram masala
1 tspsugar
as per taste Fresh chopped coriander

Saved

Steps

20 mins

1

Heat oil. Add rai and ajjwain followed by curry leaves and garlic.
2

Add chopped onions. Saute till pink. Add tomatoes and all spices. Cover and cook till done.
3

Add 1/2cup of water. Bring it to a boil. Add fresh coriander leaves.
4

Add sev only at the time of serving. Serve hot with roti or naan!