Mug cake (baked)

Name: Mug cake (baked)
Total time: 60 s
Yield: 2 servings
Cuisine: Indian
Ingredients: 4 spoons refined flour; 2 spoons powdered sugar; 1/2 spoon cocoa powder; 4 spoons milk; Little water; as required Condensed milk (optional); as required Crushed chocolate; Pinch baking soda and baking powder

pooja (jaipurichatori) @cook_22195744

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Clue :Baked

pooja (jaipurichatori) @cook_22195744

#GA4
#week4
#ga4
Clue :Baked

Saved

Ingredients

10+1 mins

2 servings

4 spoonsrefined flour
2 spoonspowdered sugar
1/2 spooncocoa powder
4 spoonsmilk
Littlewater
as requiredCondensed milk (optional)
as requiredCrushed chocolate
Pinchbaking soda and baking powder

Saved

Steps

10+1 mins

1

Sieve flour in mug, add dry ingredients and mix well.
2

Now add milk, and water as required, mix, and keep not very thick and not very thin consistency. Lastly, add chocolates and mix again.
3

Now keep the mug in a preheated oven (1-2 mins). Bake it for 1 minute or till cake puffs up. And you are done