🍰 🍌Banana Upside Down Cake🍌🍰

Name: 🍰 🍌Banana Upside Down Cake🍌🍰
Total time: 2100 s
Yield: 12 servings
Cuisine: British
Ingredients: 100 g sugar; 100 g self-raising flour; 100 g butter, (room temperature); 2 eggs; 1 tsp vanilla extract; 1 tsp baking powder; 2 tbsp milk; Half banana (mashed); 2-3 bananas; 50 g soft brown sugar; 50 g butter, room temperature; 1/2 tsp cinnamon

Irum Zaidi Home Cooking @cook_25196126

United Kingdom

This banana upside down cake is easy to make and turn out really delicious, soft and moist with cream or ice cream.

Irum Zaidi Home Cooking @cook_25196126

United Kingdom

This banana upside down cake is easy to make and turn out really delicious, soft and moist with cream or ice cream.

Saved

Ingredients

35min

12 servings

For the cake
100 gsugar
100 gself-raising flour
100 gbutter, (room temperature)
2eggs
1 tspvanilla extract
1 tspbaking powder
2 tbspmilk
Halfbanana (mashed)
For the topping
2-3bananas
50 gsoft brown sugar
50 gbutter, room temperature
1/2 tspcinnamon

Saved

Steps

35min

1

#Prepare_the_topping:
Cream together the butter and soft brown sugar with cinnamon in a bowl.
Lightly grease a 9" cake tin and spread the mixture onto the base.
Cut the 1 and half bananas in a round pieces Arrange on the base of the tin.
2

#Prepare_the_cake_batter:
Place all the cake ingredients in a bowl together with 2 tbsp of the milk. Beat until smooth now add mashed banana just one time mixed with spatula gently.
Pour the batter into the cake tin and spread evenly.
Bake at 180° for about 35 minutes.
3

Allow the cake to cool for 5 minutes before turning the cake out onto a plate. Leave for 2-3 minutes before lifting the cake tin from the plate.
Allow the cake to cool for 10-15 minutes before serving.
4

#Tip:
This is best eaten warm with cream or ice cream, but is equally delicious cold.

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Cooksnaps

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Irum Zaidi Home Cooking @cook_25196126

on October 14, 2020 09:57

United Kingdom

Hi Home Cookers!Welcome to my wonderful world of sweet treats and savoury feats. I hope you will enjoy making my recipes as much as I do. Happy eating guys!☕Irum Zaidi☕