Aromatic Fruits Pulao

Name: Aromatic Fruits Pulao
Cuisine: Indian
Ingredients: as required Ghee or butter; 1 and 1/2 cup Basmati rice (Washed); To taste Sugar; 15-16 Saffron strands (soaked in milk); 1 and 1/2 cup water; 1and 1/2 cup milk; 1/2 tsp Cinnamon powder; 2-3 Whole cardamom (Elaichi); 2-3 (Laung) Cloves; 1/4 tsp Nutmeg Powder (Jaiphal Powder); 1/2 tsp Fennel seeds powder (Saunf powder),,melon seeds kernels; 1/4 tsp Cardamom powder (Elaichi powder); 1/4 cup Cashews, almonds, raisins, walnuts etc; 1 chopped apple; 1/2 cup chopped pear; 1/4 cup chopped pineapple; 3 tbsp orange flakes; 1/2 Cup pomegranate seeds; Few beetroot; 2 tsp rose water; to taste Salt; For For Garnishing :; As required Chopped fruits

Sadhana Mohindra @cook_12095969

#feast

Try this Unique innovative aromat Sweet fruits pulao recipe to turn any occasion into a special occasion with it's delectable aroma,richness,sweetness.
Heavenly taste in every spoon.Indeed Feast.

#feast

Try this Unique innovative aromat Sweet fruits pulao recipe to turn any occasion into a special occasion with it's delectable aroma,richness,sweetness.
Heavenly taste in every spoon.Indeed Feast.

Sadhana Mohindra @cook_12095969

#feast

Try this Unique innovative aromat Sweet fruits pulao recipe to turn any occasion into a special occasion with it's delectable aroma,richness,sweetness.
Heavenly taste in every spoon.Indeed Feast.

#feast

Try this Unique innovative aromat Sweet fruits pulao recipe to turn any occasion into a special occasion with it's delectable aroma,richness,sweetness.
Heavenly taste in every spoon.Indeed Feast.

Saved

Ingredients

as required Ghee or butter
1 and 1/2 cup Basmati rice (Washed)
To tasteSugar
15-16Saffron strands (soaked in milk)
1 and 1/2 cup water
1and 1/2 cup milk
1/2 tspCinnamon powder
2-3Whole cardamom (Elaichi)
2-3(Laung) Cloves
1/4 tspNutmeg Powder (Jaiphal Powder)
1/2 tspFennel seeds powder (Saunf powder),,melon seeds kernels
1/4 tspCardamom powder (Elaichi powder)
1/4 cupCashews, almonds, raisins, walnuts etc
1chopped apple
1/2 cupchopped pear
1/4 cupchopped pineapple
3 tbsporange flakes
1/2 Cuppomegranate seeds
Fewbeetroot
2 tsprose water
to tasteSalt
ForFor Garnishing :
As requiredChopped fruits

Saved

Steps

1

Heat ghee in a pan
Add washed rice in it after removing water.
Saute it in ghee for 2 minutes
Add Milk, Water and Sugar
Cook it on medium flame
Lastly add saffron strands soaked in milk
Switch off the flame. Soak beetroot slices in warm water.It will release colour in few minutes.
2

Heat 1 tspn ghee in a pan
Add fennel seeds,melon seeds kernels, cardamom seeds,and cinnamon powder.
Saute for 2 minutes.Add chopped dry fruits and sauté.
Lastly add raisins
Trun off the flame.
Then add Nutmeg powder, and Elaichi powder.sugar powder.
3

Add one tbsp of Water to dissolve sugar.
Also add the dry fruits sauteed in ghee
Turn on the flame.
Now add cooked rice.
Mix it in the spices.
Now add beetroot slices and beetr
4

Now add beetroot slices and beet
5

Lastly add chopped fruits
Cover it with lid.
Turn off the flame.
6

Add some rose water and mix. Now transfer into serving dish,Garnish with chopped fruits.Enjoy the heavenly taste of aromat Sweet fruits Rice.