Buckwheat flour Vada

Name: Buckwheat flour Vada
Total time: 1800 s
Yield: 1 serve
Cuisine: American
Ingredients: 100 gm buckwheat flour; 2 boiled and mashed potato; 1/2 tsp rock salt; 1 chopped green chili; 1 tsp coriander leaves; 1 tsp coriander powder

Sapna Tyagi 👩🏻‍🍳 @cook_26346052

India

#feast
Kuttu ka atta also contains a large amount of essential nutrients and minerals. It also has vitamin B-complex as well as vitamin B2 and vitamin B. In addition, it also contains trace minerals like phosphorous, copper, iron and zinc. Buckwheat flour also aids in weight loss

Sapna Tyagi 👩🏻‍🍳 @cook_26346052

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Ingredients

30 minutes

1 serve

100 gmbuckwheat flour
2boiled and mashed potato
1/2 tsprock salt
1chopped green chili
1 tspcoriander leaves
1 tspcoriander powder

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Steps

30 minutes

1

Take a bowl, add buckwheat flour, mashed potato, coriander powder, coriander leaves, chopped chili and salt,Mix well together and make a dough
2

Make a vada by your palm
3

Heat oil in a big pan, and fry both sides until golden brown
4

Serve with chutney

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Cooksnaps

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Sapna Tyagi 👩🏻‍🍳 @cook_26346052

on October 22, 2020 13:46

India

I enjoy cooking and like to experiment with food and try to make different food every day. And my website is - https://skvegrecipes.blogspot.com/you can follow me there also👩‍🍳