Sautéed potatoes

Here's a recipe that I've been meaning to try but kept postponing due to fear of how it would turn out...but i let go off the fear today and decided but why not????......it was super awesome #plus3ingredients
Sautéed potatoes
Here's a recipe that I've been meaning to try but kept postponing due to fear of how it would turn out...but i let go off the fear today and decided but why not????......it was super awesome #plus3ingredients
Steps
- 1
Clean your potatoes
- 2
Peal and cut into desired shapes.. Either wedges or circular
- 3
Clean the potatoes again to remove the starch and drain off the excess water
- 4
Heat your deep frying oil until its hot...then fry your potatoes into the desired crunchiness and add in your salt
- 5
Chop your onions into stripes
- 6
Put 1tbsp of oil into a shallow pan and sauté your onions
- 7
Add in the black pepper and later your fried potatoes
- 8
Gently stir the mixture for some few minutes and add in the chopped coriander then stir once more
- 9
Serve with an accompaniment of your choosing
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