Cut tomatoes,ginger,garlic,aloo,green chili.Take a cooker add chopped vegetables.Add 1 glass water,salt.Close lid and cook till two whistles and off the flame.Let it cool and open Blend with blender and strain the mixture.

Tke a pan add Desi ghee add jeera and cracle it.Add tomato soup and boil for 10 to 15 mint and serve with chopped coriander leaves and butter.