
PB Oat Milk Ice Cream

Jack Roberts @jackfr1945
Cooking Instructions
- 1
Simmer 1C milk with the Rolled oats until soft, set aside to cool.
- 2
Blend 2C milk with the cashews until smooth, add the oats, syrup, vanilla, salt, gin, and blend again. Refrigerate until cold, then process.
- 3
Needs to warm 15min before scooping.
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