Mix vegetables pulao

Name: Mix vegetables pulao
Total time: 1500 s
Yield: 3-4 servings
Cuisine: Pakistani
Ingredients: 2 cup rice(soaked); 1 bari elaichi; 6-8 cloves; 6-8 kali marchi; 1-2 darchini stick; 2 tbs adrak lehsan paste; 1 tbs salt (to taste); 1-2 bay leaf; 1 onion (medium); 4-6 Hari mirchi; 1 tsp Red chilli flakes; 2 tbsp desi ghee; 2 cups mix vegetables

Nadia Nadeem @cook_23544387

#joy
Aromatic and tasty

Nadia Nadeem @cook_23544387

#joy
Aromatic and tasty

Saved

Ingredients

20-25 mins

3-4 servings

2 cuprice(soaked)
1bari elaichi
6-8cloves
6-8kali marchi
1-2darchini stick
2 tbsadrak lehsan paste
1 tbssalt (to taste)
1-2bay leaf
1onion (medium)
4-6Hari mirchi
1 tspRed chilli flakes
2 tbspdesi ghee
2 cupsmix vegetables

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Steps

20-25 mins

1

Heat oil saute onion
2

Add all dry spices and mix it.
3

Add all vegetables along with 1/2 cup of water.cover and cook on medium heat till semi soft.
4

Add water soaked rice and green chillies.
5

Cover and cook till rice are soft and water dries.low the heat.add 2 table spoon desi ghee.
6

Remove after 5 -8 minutes.
7

Serve with salad,raita and achaar.