Chicken & vegetable pulao

Name: Chicken & vegetable pulao
Total time: 5400 s
Yield: 5 peoples
Cuisine: Pakistani
Ingredients: 1/4 cup Ghee; 1 medium Onion; 2 Tomatoes; 1 cup Cauliflower; 1/2 cup Carrot; 1 Capsicm; 1/2 cup peas; 200 gm Chicken cut in strips; 2 tbsp Ginger garlic paste; 1/2 cup Yougart; 3 Bay leaves; 1 tsp red crushed chilli; 6 se 8 Green chillies cut; 1/2 cup Mint leaves; 1/2 cup Coriander leaves; 1 tsp Salt; 15 Black pepper; 8 Cloves; 1 Cinemon stick; 1 Black cardemom; 2 White cardemom; 1/4 tsp Nutmeg; 1/4 tsp Mace; 1/2 star anise; 1 tsp Whole coriander seeds; 1 tsp Fennel; 1/4 cup Ghee; 1/2 tsp Black Cumin seeds; 1/2 tsp White cumin seeds; 4 se 5 Green chillies

Misbah Anjum @Bake_n_cook28

Karachi

#joy

Misbah Anjum @Bake_n_cook28

Saved

Ingredients

1 hour 30 min

5 peoples

Vegetable Masala
1/4 cupGhee
1medium Onion
2Tomatoes
1 cupCauliflower
1/2 cupCarrot
1Capsicm
1/2 cuppeas
200 gmChicken cut in strips
2 tbspGinger garlic paste
1/2 cupYougart
3Bay leaves
1 tspred crushed chilli
6se 8 Green chillies cut
1/2 cupMint leaves
1/2 cupCoriander leaves
1 tspSalt
For dry masala
15Black pepper
8Cloves
1Cinemon stick
1Black cardemom
2White cardemom
1/4 tspNutmeg
1/4 tspMace
1/2star anise
1 tspWhole coriander seeds
1 tspFennel
Rice
1/4 cupGhee
1/2 tspBlack Cumin seeds
1/2 tspWhite cumin seeds
4se 5 Green chillies
2 glassRice
1& 3/4 glass Water
1 tbspSalt

Saved

Steps

1 hour 30 min

1

Capsicum or carrot strips me cut kar Lein Cauliflower ke bary pieces kar lein
2

Dry masala ke tamam ingredients grind kar lein
3

Rice wash karein or soak krden half an hour ke liye
4

Pan me ghee garam karein, cauliflower,carrtot,peas or capsicum ko halka se fry kar ke plate me Nikal lein
5

Ab isi pan me onion add karein, light golden hony tak fry karein phr ginger garlic paste add karein mix karein phr bay leaves,red curshed chilli, chicken or salt add kar ke mix karein
6

Ab tomatoes, yougart, dry masala or green chillies add kar ke slow flame par 5minutes ke lye cover kar dein
7

Ab fry ki hui vegetables, potato, mint leaves or coriander leaves add karein 1/4 cup water add or ke 10 mint ke lye cover krden slow flame par
8

Dusry pan me ghee add kar ke garam karein,white cumin, black Cumin or sabit green chillies add karein jab Khushbo any lgy tb 1& 3/4 glass Water add karein or high flame par boil hony dein
9

Boil any ke bad rice or salt add karein
10

Jab Pani dry hony lgy tb vegetable masala rice ke upar Dal dein or cover kar ke slow flame par 15 minutes dum dein
11

After 15 minutes mix karein or Thora sa zarda colour add kar ke mix karein or mazeed 5 minutes ke liye cover or dein
12

Mazedar chicken vegetable pulao tayar hai....