Simple brownies

Name: Simple brownies
Total time: 1800 s
Yield: 15 servings
Cuisine: Pakistani
Ingredients: 1 cup butter, melted; 2 cups white sugar; 1/2 cup cocoa powder; 1 teaspoon vanilla extract; 4 eggs; 1 1/2 cups all-purpose flour; 1/2 teaspoon baking powder; 1/2 teaspoon salt; 1/2 cup walnut

Sadaf Salman @cook_16462707

#joy

Sadaf Salman @cook_16462707

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Ingredients

30mins

15 servings

1 cupbutter, melted
2 cupswhite sugar
1/2 cupcocoa powder
1 teaspoonvanilla extract
4eggs
1 1/2 cupsall-purpose flour
1/2 teaspoonbaking powder
1/2 teaspoonsalt
1/2 cupwalnut

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Steps

30mins

1

Preheat the oven to 350 degrees F (175 degrees C). Grease a 9x13-inch pan.
2

Combine the melted butter, sugar, cocoa powder, vanilla, eggs, flour, baking powder, and salt. Spread the batter into the prepared pan. Decorate with walnut halves, if desired
3

Bake in preheated oven for 20 to 30 minutes or until a toothpick inserted in the center comes out with crumbs, not wet. Cool on wire rack.
4

Cut in square pieces