Shahi tukray

Name: Shahi tukray
Total time: 1800 s
Yield: 4_5 people
Cuisine: Pakistani
Ingredients: 6 slice; 1 kg Milk; 3 tbsp Condensed milk; 1 tbsp custard powder (mango); 1 cup or to taste sugar; 1 pinch yellow food color; Ghee for frying; Almond, pista or any nuts

Huma Naz @humacookpad123

#joy
Whenever my children wants to eat sweet dish , they ask me to make shahi tukray. When ever I make it. They love it.

Huma Naz @humacookpad123

#joy
Whenever my children wants to eat sweet dish , they ask me to make shahi tukray. When ever I make it. They love it.

Saved

Ingredients

30 min

4_5 people

6slice
1 kgMilk
3 tbspCondensed milk
1 tbspcustard powder (mango)
1 cupor to taste sugar
1 pinchyellow food color
Ghee for frying
Almond, pista or any nuts

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Steps

30 min

1

Cut the corners of the slice, then fry it in a ghee.
2

Then, add sugar in milk, custard powder, condensed milk cook it until milk reduced to 1/2.
3

Off the flame. Dip the Slice in the milk mixture, then put it in dish.
4

Rest of milk, pour on the slices in dish. Add the nuts on it.
5

Put it in a frige. Then have a yummy shahi tukray jhatpat......