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Roast Beef Rib
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A picture of Roast Beef Rib.

Roast Beef Rib

Smith & Ellis Butchers
Smith & Ellis Butchers @smithandellis
Tamworth

A fine cut of beef! Roasted bursting with flavour. A recipe just in time for Christmas!

A fine cut of beef! Roasted bursting with flavour. A recipe just in time for Christmas!

Read more

Roast Beef Rib

Smith & Ellis Butchers
Smith & Ellis Butchers @smithandellis
Tamworth

A fine cut of beef! Roasted bursting with flavour. A recipe just in time for Christmas!

A fine cut of beef! Roasted bursting with flavour. A recipe just in time for Christmas!

Read more
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Ingredients

1hr 40 mins
4 servings
  • 1Beef Rib
  • Lump of fat (just for roasties)
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Steps

1hr 40 mins
  1. 1

    Remove Beef rib from the fridge around 1 hour prior to cooking.

  2. 2

    Pre heat the oven 200 degrees

  3. 3

    Place meat it an oven proof dish, cook at 200 degrees for 20 minutes

    A picture of step 3 of Roast Beef Rib.
  4. 4

    After 20 minutes turn oven down to 130 degrees cook for 1 hour 20 minutes. (Remove earlier if you would like medium/rare)

    A picture of step 4 of Roast Beef Rib.
  5. 5

    Leave to rest before cutting and enjoy!

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Smith & Ellis Butchers
Smith & Ellis Butchers @smithandellis
on December 06, 2020 18:31
Tamworth
We are a traditional family run butchers with a shop in Tamworth and one in Fradley (Lichfield)Often we get asked how long do I cook it for.We decided to share some recipes and how to on here.
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Comments (6)

Sonia
Sonia @sonia
December 07, 2020 09:12
That is a corking looking piece of meat! The sort of cut that I would genuinely cry if I got the cooking of it wrong so thanks for the cooking info, really helpful :)
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