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Spanish-Style Hot Chocolate
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France From Méli Choupi ! 's kitchen in France.
Originally published on Cookpad France as Chocolat chaud à l'espagnole, with US measurements.
A picture of Spanish-Style Hot Chocolate.

Spanish-Style Hot Chocolate

Méli Choupi !
Méli Choupi ! @maichou
Tunisie

This is perfect for breakfast on a cold winter morning.

This is perfect for breakfast on a cold winter morning.

Read more

Spanish-Style Hot Chocolate

Méli Choupi !
Méli Choupi ! @maichou
Tunisie

This is perfect for breakfast on a cold winter morning.

This is perfect for breakfast on a cold winter morning.

Read more
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Ingredients

10 minutes
Serves 2 to 3 people
  • 2 tablespoonsall-purpose flour or cornstarch
  • 1 tablespoonunsweetened cocoa powder
  • 2 tablespoonssugar
  • 3 cupsmilk (about 700 ml; you can use half water and half milk if you prefer)
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Steps

10 minutes
  1. 1

    In a small saucepan, mix the cocoa powder, sugar, and flour or cornstarch together.

  2. 2

    Gradually add the milk, stirring constantly to prevent lumps.

  3. 3

    Place the saucepan over medium heat and stir continuously.

  4. 4

    As soon as it starts to thicken, reduce the heat to low and cook for another 2 minutes, stirring constantly.

  5. 5

    Serve the hot chocolate in small bowls and add a little decoration on top if you like.

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Méli Choupi !
Méli Choupi ! @maichou
Published in the US on April 20, 2026 16:02
Tunisie
J'ai 17ans, je n'aime pas trop cuisiner et c'est pour me motiver à passer plus de temps en cuisine que j'ai installé cette appli. Et ça marche ! 😉
Read more

Keywords

Cocoa

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