Steps
- 1
Peel the carrot and grate in mid size.
- 2
Take a pan and pour some ghee.
- 3
Add grated carrot in pan while ghee became hot.
- 4
Stir this mixture continuously for 20 min. While texture became lumpy.
- 5
Now add whole milk with cream.
- 6
Stir them continuously for 30 to 35 min.
- 7
Add sugar and mix well.
- 8
Now stir continuously for 20 to 25 min. It's almost ready.
- 9
Finally add chopped almonds and nuts.
- 10
It's ready to serve
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