A picture of Easy Chikuwa and Mayonnaise Sauté.

Easy Chikuwa and Mayonnaise Sauté

cookpad.japan @cookpad_jp

I just decided to fry this up. I enjoy frying food in mayo and sauce.

There's nothing much to it, but adjust the ingredients to taste based on the dishes it will be accompanying. Recipe by Yu-nyao

I just decided to fry this up. I enjoy frying food in mayo and sauce.

There's nothing much to it, but adjust the ingredients to taste based on the dishes it will be accompanying. Recipe by Yu-nyao

Easy Chikuwa and Mayonnaise Sauté

cookpad.japan @cookpad_jp

I just decided to fry this up. I enjoy frying food in mayo and sauce.

There's nothing much to it, but adjust the ingredients to taste based on the dishes it will be accompanying. Recipe by Yu-nyao

I just decided to fry this up. I enjoy frying food in mayo and sauce.

There's nothing much to it, but adjust the ingredients to taste based on the dishes it will be accompanying. Recipe by Yu-nyao

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Ingredients

1 serving

1Chikuwa
1heaping teaspoon Mayonnaise
2 tspJapanese-style Worcestershire sauce

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Steps

1

Cut the chikuwa into bite-sized pieces.
2

Heat a pan, then add a little oil. Fry the chikuwa. Once heated through, turn off the heat, then add the mayonnaise and sauce.
3

Here they are looking scrumptious. Served warm, these have more of a cheesy creaminess.

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Cooksnaps

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cookpad.japan @cookpad_jp

on October 09, 2013 01:37

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