Barbeque paneer grilled sandwitch

Barbeque paneer grilled sandwitch
Steps
- 1
Take hung curd in a broad mixing bowl. Add all masala coriander and oil in it. Mix it well. Cut all veggies and panner into big cubes and add the cut veggies and paneer in hung curd mixture mix it properly in such a way that all veggies should be covered wt curd
- 2
Keep this marination into freeze for minimum 1 hr. Than take a scwer and one by one skewer these veggies.place this skewer in tandoor for 15 minute. If you dont have tandoor can cook in on a fry pan on medium flame.Once it is golden brown separate all veggies from skewer
- 3
Apply chutney on each bread slice.on top of it put barbeque veggies. Put some mayonnaise on it.than cover it with another slice
- 4
Heat grill toaster. Grease it with little butter and grill these sandwitches till it becomes golden brown and crispy.Your yummy grilled sandwitches are ready to serve
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