Sautéed Mushrooms with Garlic & Butter
At first I only used butter and black pepper. Then I kept on adding things each time I made this dish.
You can use vegetable oil instead of olive oil, and sake for the white wine. Recipe by Hamumaki
Sautéed Mushrooms with Garlic & Butter
At first I only used butter and black pepper. Then I kept on adding things each time I made this dish.
You can use vegetable oil instead of olive oil, and sake for the white wine. Recipe by Hamumaki
Cooking Instructions
- 1
Cut off the ends of the mushrooms and chop into bite-sized pieces.
- 2
Heat some olive oil and add the chopped garlic. Stir-fry over a low heat.
- 3
When the garlic releases its aroma, add the shiitake mushrooms and continue to stir-fry over a medium heat.
- 4
When the shiitake mushrooms are soft, add the enoki mushrooms and continue to stir-fry.
- 5
Season with white wine, Japanese soup stock, salt and pepper.
- 6
Finally, season with butter.
- 7
Recently, I've been serving a variation that only uses king oyster mushrooms. They are really delicious.
Cooksnaps
Did you make this recipe? Share a picture of your creation!
Similar Recipes
-
Garlic butter stuffed mushrooms Garlic butter stuffed mushrooms
Keto approved! Little poppers of love! When you get hungry and start thinking of cheating! #mycookbook
-
Garlic Butter Mushrooms & Cauliflower Stirfry Garlic Butter Mushrooms & Cauliflower Stirfry
Even though I LOVE mushrooms and cauliflower, it never occurred to me to combine them until I saw a similar recipe on Pinterest. Now my mouth waters whenever I just THINK about this savory dish! Big-time meat lover, but I'll frequently make Garlic Butter Mushrooms & Cauliflower Stirfry my entire meal, it's just that good. So the number of servings listed doesn't really count if you're serving me; I'd happily eat the entire recipe.
-
Garlic Butter Mushroom Stuffed Chicken Garlic Butter Mushroom Stuffed Chicken
For your boring stuffed chicken lovers, you can leave off the creamy garlic parmesan sauce, What!!!!
-
Garlic Butter Sauce Garlic Butter Sauce
I wanted to make a sauce I could use over pasta instead of marinara or alfredo sauce. I have used it as a sauce for baked fish.
-
Easy Asian-Inspired Garlic Butter Noodles with Mushrooms & Pea Sprouts Easy Asian-Inspired Garlic Butter Noodles with Mushrooms & Pea Sprouts
This simple, delicious noodle dish is easy to throw together and kid-friendly, too.You can use any kind of fresh mushroom and sprouts (or even sliced snow or sugar snap peas), but I just happened to have criminis and pea sprouts on hand.
-
Garlic Butter/Oil mushroom Turkey Garlic Butter/Oil mushroom Turkey
I wanted a baked turkey that wasnt dry and waaà laaaa! ! ;D
-
-
Garlic Butter Sautéed Oysters Garlic Butter Sautéed Oysters
I wanted to make something that would go well with white wine.Be careful not to touch the oysters too much after they're in the frying pan or the coating will fall apart. Recipe by Okapy
-
Garlic Butter Garlic Butter
I keep this flavored butter in the freezer at all times. It's there for a quick sauce for vegetables. It is delicious on fish and as a finishing touch on meats. Just slice the amount you need and keep the rest frozen for another time.
-
Sauteed Beef in Garlic Butter Soy Sauce Sauteed Beef in Garlic Butter Soy Sauce
My husband loved it when I made steak flavored with garlic, butter, and soy sauce, so I started making a before-payday version using inexpensive thinly cut meat.This is great with shimeji mushrooms or spinach. I buy beef when it's on sale, and make this recipe when I don't have time. I used brisket offcuts this time, but I think it's good made with other cuts of beef. It's best to use a cut with some fat. For 2 to 3 servings. Recipe by Takuchi -
Sauted Oysters in Garlic Butter Sauted Oysters in Garlic Butter
This is my husband's favorite recipe.Wash the oysters according toby "Taku Spoon." They will be sparkling clean!Cook the oysters over a strong medium heat until crispy. Recipe by Daimajo
More Recipes
- Delicious Mackerel and Deep Fried Tofu with a Thick and Sweet Vinegar Sauce
- Tamagoyaki with Imitation Crab for School Trip or Sports Day Bentos
- For Character Bento: Locks of Hair for a Wiener Sausage
- Irresistible! Avocado Marinated in Ponzu Sauce and Aromatics
- Fried Eggs with Avocado and Cabbage
- Stir-fried Mushrooms with Nori Seaweed and Bonito Flakes
- Easy and Cheap!! Soothing Bean Sprouts Soup
- Spinach and Shirasu Tossed with Mayonnaise Ginger Sauce
- Super Easy! Slippery Homemade Nametake (Preserved Nametake Mushrooms)
- "Magical Tomatoes" On Shiitake Mushrooms
Comments