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Simple Bitter Gourd Fry
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A picture of Simple Bitter Gourd Fry.

Simple Bitter Gourd Fry

ZMA
ZMA @zesty5

#cookpadindia
A simple Bitter Gourd fry that is easy to make with just a few ingredients. It's an excellent side dish with many a meals. You have to slice it thinly and mix with a few spices. Deep fry in hot Oil on a medium high heat until golden brown and crisp. Spread them on a plate and enjoy with your loved ones at mealtimes. It's an excellent choice with simple Daal, any Dry Sabzi as well as any gravy. That's the beauty of this awesome fry. It is absolutely amazing. Simple yet very tasty and crispy. Most of the times, my family prefers eating it this way.

#cookpadindia
A simple Bitter Gourd fry that is easy to make with just a few ingredients. It's an excellent side dish with many a meals. You have to slice it thinly and mix with a few spices. Deep fry in hot Oil on a medium high heat until golden brown and crisp. Spread them on a plate and enjoy with your loved ones at mealtimes. It's an excellent choice with simple Daal, any Dry Sabzi as well as any gravy. That's the beauty of this awesome fry. It is absolutely amazing. Simple yet very tasty and crispy. Most of the times, my family prefers eating it this way.

Read more

Simple Bitter Gourd Fry

ZMA
ZMA @zesty5

#cookpadindia
A simple Bitter Gourd fry that is easy to make with just a few ingredients. It's an excellent side dish with many a meals. You have to slice it thinly and mix with a few spices. Deep fry in hot Oil on a medium high heat until golden brown and crisp. Spread them on a plate and enjoy with your loved ones at mealtimes. It's an excellent choice with simple Daal, any Dry Sabzi as well as any gravy. That's the beauty of this awesome fry. It is absolutely amazing. Simple yet very tasty and crispy. Most of the times, my family prefers eating it this way.

#cookpadindia
A simple Bitter Gourd fry that is easy to make with just a few ingredients. It's an excellent side dish with many a meals. You have to slice it thinly and mix with a few spices. Deep fry in hot Oil on a medium high heat until golden brown and crisp. Spread them on a plate and enjoy with your loved ones at mealtimes. It's an excellent choice with simple Daal, any Dry Sabzi as well as any gravy. That's the beauty of this awesome fry. It is absolutely amazing. Simple yet very tasty and crispy. Most of the times, my family prefers eating it this way.

Read more
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Ingredients

25 minutes
3-4 servings
  • 250 gmBitter Gourd thinly sliced
  • 1 tbspSalt
  • 1 tspTurmeric powder
  • 1 tspDry Mango powder or Amchur homemade
  • as neededOil for frying
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Steps

25 minutes
  1. 1

    Add the sliced Bitter Gourd to a bowl with Salt and Turmeric powder. Cover and keep aside for 30 minutes or a little more.

  2. 2

    After 25-30 minutes, drain well. Now to this add Amchur. Mix well and deep fry until golden brown and done.

    A picture of step 2 of Simple Bitter Gourd Fry.
    A picture of step 2 of Simple Bitter Gourd Fry.
  3. 3

    Serve at mealtimes to your loved ones and enjoy. Yum!

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ZMA
ZMA @zesty5
on January 08, 2021 12:04
Homemaker by choice and a passionate cook by heart. An aspiring cook who actually never knew anything about Cooking until i became a mother myself.With Motherhood came the responsibilities as well and this was the turning point in my life.I started to learn the ABC's of cooking, taking help from my mother and my MIL. And time just flew. I spread my wings higher and higher. With my love for excellence and innovation, i stepped into a world of homecooks with my exposure to Cookpad one fine day on the social media. And there was no looking back since then and i have not only shared recipes here on this wonderful platform but also have made some lovely friends as well. Today iam successful because of my hard work, dedication and loads of good wishes of my family and my kids in particular.
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Comments (17)

Twinkal Kalpesh Kabrawala
Twinkal Kalpesh Kabrawala @cook_22118709
January 18, 2021 10:03
Yummy
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