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Ragi Dosa
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A picture of Ragi Dosa.

Ragi Dosa

Epseeta Panigrahi
Epseeta Panigrahi @Epseeta
Nagpur

#5m1
millets, healthy version of eating

#5m1
millets, healthy version of eating

Read more

Ragi Dosa

Epseeta Panigrahi
Epseeta Panigrahi @Epseeta
Nagpur

#5m1
millets, healthy version of eating

#5m1
millets, healthy version of eating

Read more
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Ingredients

30 minutes
1 serving
  • 1ragi flour(millets)
  • 2 tablespoonsrice flour
  • 1 teaspoonjeera
  • PinchHing
  • to tasteSalt
  • Half cup curd
  • 1 teaspoonoil
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Steps

30 minutes
  1. 1

    Mix all this thing mentioned except oil.

    A picture of step 1 of Ragi Dosa.
    A picture of step 1 of Ragi Dosa.
  2. 2

    Adjust this mix with help of water and the consistency of the batter is not so runny.

    A picture of step 2 of Ragi Dosa.
    A picture of step 2 of Ragi Dosa.
  3. 3

    Heat a non-stick pan and spread the batter and brush some oil, once it's done flip it, serve with chutney or achar.

    A picture of step 3 of Ragi Dosa.
    A picture of step 3 of Ragi Dosa.
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Copied!

Epseeta Panigrahi
Epseeta Panigrahi @Epseeta
on January 05, 2021 10:35
Nagpur
Don't know much. still do better things.
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Comments (8)

Kameswari Palanisamy
Kameswari Palanisamy @kameswari21
January 27, 2021 09:38
Yummy
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