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The Easiest Pan-Fried Ginger Pork
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A picture of The Easiest Pan-Fried Ginger Pork.

The Easiest Pan-Fried Ginger Pork

cookpad.japan
cookpad.japan @cookpad_jp

I went through a lot of trial and error for this recipe, to make sure that it would taste the same every time.

Cook over high heat from the beginning to the end. Keep cooking until the sauce evaporates almost completely. Recipe by Bakazoku

I went through a lot of trial and error for this recipe, to make sure that it would taste the same every time.

Cook over high heat from the beginning to the end. Keep cooking until the sauce evaporates almost completely. Recipe by Bakazoku

Read more

The Easiest Pan-Fried Ginger Pork

cookpad.japan
cookpad.japan @cookpad_jp

I went through a lot of trial and error for this recipe, to make sure that it would taste the same every time.

Cook over high heat from the beginning to the end. Keep cooking until the sauce evaporates almost completely. Recipe by Bakazoku

I went through a lot of trial and error for this recipe, to make sure that it would taste the same every time.

Cook over high heat from the beginning to the end. Keep cooking until the sauce evaporates almost completely. Recipe by Bakazoku

Read more
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Ingredients

3 servings
  1. 300 gramsPork loin sliced thinly
  2. 4cm ★ Ginger paste
  3. 1 tsp★ Sugar
  4. 1 tbsp★ Cooking sake
  5. 2 tbsp★ Soy sauce
  6. 2 tbsp★ Mirin
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Steps

  1. 1

    Cook the meat quickly.

    A picture of step 1 of The Easiest Pan-Fried Ginger Pork.
  2. 2

    Add the mixed ★ ingredients. You're all done once most of the sauce has simmered off.

    A picture of step 2 of The Easiest Pan-Fried Ginger Pork.
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cookpad.japan
cookpad.japan @cookpad_jp
on July 05, 2013 09:45

Did you know that you can import recipes from anywhere into Cookpad with one click?
https://blog.cookpad.com/us/cookpad-recipe-import-feature-save-recipes-from-anywhere/

Download Cookpad app to plan your meals and store your cooking ideas in one safe place! https://cookpad.wasmer.app/us/download

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