Kiwi mocktail
Steps
- 1
First we can prepare sugar syrup by boiling 4tsp of sugar and water till it combine well.
- 2
Cool syrup and keep aside.To prepare serving glass coat the glass top first with lemon juice and then in powdered sugar.
- 3
Peel off kiwi and cut into small pieces.Crush/mudle this with pudina leaves.
- 4
Add kiwi crush to serving glass.Add sugar syrup as required.I added tsp syrup.Also add black salt.
- 5
Add lemon Juice and crushed ice above it.Then add soda.Serve kiwi mocktail garnishing with kiwi slice and pudina leaves.
- 6
Note:you can make juice of kisi in blender and add if you don't like crush
Similar Recipes
More Recipes
-

🍓 Tender Strawberry Galette with Cottage Cheese Dough
OnlyProven Recipes
-

Yadnya Desai
-

Debbie's Chicken Caesar Pasta Salad
Cluelesskitty
-

Aunty Eiko's international cuisine experience
-

Gary Waite
-

subha suresh
-

Honeycomb (Cow Stomach & Intestine) Tripe Stew/Curry
umuhire pacific
-

subha suresh
-

Laju Gehani
-

Beginner's Juicy Air Fryer Chicken
SpottedByD
-

Blueberry Coffee Cake with Vanilla Glaze-less than 2 carbs
SherryRandall: The Leftover Chronicles
-

doctorwho30
-

Nia Hiura
-

Chocolate premix and chocolate ganache pastry
Varsha Narayankar
-

Meme
-

Meme
-

Instant Cauliflower and Carrot Pickle
Alka Sharma
-

Mireya González
-

Debalina Mukherjee
-

Meme
-

Anu's Delight
-

Diksha Arora
-

Bibhasini Patra




















Comments (3)