Lemon Garlic Zucchini Chicken
3-minute Instant Pot dish with refreshing lemon zest.
Lemon Garlic Zucchini Chicken
3-minute Instant Pot dish with refreshing lemon zest.
Open in Cookpad AppSteps
- 1
Cut chicken breasts into small cubes. Marinate it with olive oil, lemon juice and garlic overnight.
- 2
Turn on the “sauté” function on instant pot and cook the marinated chicken till chickens turn white.
- 3
Cut all the vegetables into small pieces and slice the lemon.
- 4
Put all the vegetables in the instant pot and high pressure cook for 3 minutes.
- 5
Add sugar, salt and pepper into the instant pot to flavor.
- 6
Delicious food ready to serve.
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