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Makki ki roti palak paneer
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A picture of Makki ki roti palak paneer.

Makki ki roti palak paneer

vibs
vibs @cook4567899
delhi,india

Winter speciality

Winter speciality

Read more

Makki ki roti palak paneer

vibs
vibs @cook4567899
delhi,india

Winter speciality

Winter speciality

Read more
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Ingredients

45 min
2 servings
  • 1 bunchPalak boiled,paneer
  • 5-6Onions
  • 5-7tomatoes
  • 2green chillies,
  • 5garlic/ginger garlic paste
  • 2 glasswater
  • Salt as according to taste
  • 250 gmsmakke ka atta
  • 250 gmsbajre ka atta
  • 10 teaspoonswheat flour
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Steps

45 min
  1. 1

    Heat oil in a pan add onion masala with green chillies,garlic

  2. 2

    Cook it till it becomes golden brown

  3. 3

    Now add boiled palak in it

  4. 4

    Cook for 15-20 minutes

  5. 5

    Add 250 gms makke ka and bajre ka atta with 10 spoons of wheat floor

  6. 6

    Add hot water in it make a dough

  7. 7

    Now in a transparent polythin do greasing

  8. 8

    Put a ball of dough in it cover it

  9. 9

    With the help of plate press it hardly but gently

  10. 10

    Grease a tawa now cook roti from both the sides

  11. 11

    Serve hot with gud,mooli

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Copied!

vibs
vibs @cook4567899
on January 13, 2021 10:56
delhi,india
cooking is my passion.i luv to do experiments with cooking and create my own receipes.vegetarian receipes only
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Comments (3)

vibs
vibs @cook4567899
March 26, 2021 11:23
My mom's fav too
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