Teryaki Mushrooms 🥰#Sidedish

I just love the taste of the sauce, the flavour with the mushrooms are really tasty Japanese inspired. You will be surprised how easy and quick it is.
Teryaki Mushrooms 🥰#Sidedish
I just love the taste of the sauce, the flavour with the mushrooms are really tasty Japanese inspired. You will be surprised how easy and quick it is.
Steps
- 1
Slice the mushrooms and finely chop or mince the garlic and ginger
- 2
In a small bowl mix the soy sauce, rice vinegar, sugar and water.
- 3
- 4
In a frying pan heat up the oil then add the mushrooms
- 5
Fry the mushrooms until the reduce down and starting to go brown
- 6
Next add the ginger and garlic and fry for another minute
- 7
Next stir in the sauce and stir until it Bubbles up and thickens.
- 8
Serve your mushrooms with the spring onion and sesame seeds sprinkled over. With some side veg or boiled Rice. Enjoy
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