My Pie Crust
See how easy it is to make your own homemade pie crust!
Steps
- 1
In a medium bowl, combine flour and salt.
- 2
Stir in oil and water, mixing until just combined.
- 3
Form dough into ball and place it in a greased pie pan. (You may also choose to roll out your pie crust on a floured surface if desired.)
- 4
Press dough out evenly until it covers entire pie pan including the sides. Make sure you press it thin where the side and bottom meet. Crimp edges if desired.
- 5
Pie Notes: To Prebake (only if your pie recipe requires it): Poke with fork and bake at 400 for 10-15 minutes.
Keywords
Similar Recipes
More Recipes
-

Chocolate Peanut Butter Cookies
Sonya Bankester
-

Ragi Pakoda / Bhajia - New Style Snacks Recipe
Sudha Agrawal
-

ifuchi
-

Sonya Bankester
-

Daxa Parmar
-

Soumini Bhattacherjee
-

Madhvi Srivastava
-

Kshama's Kitchen
-

Heena Jani
-

Garima Mayur Mangwani -

Sundubu-jjigae (Korean Spicy Tofu Stew)
Bashed Cooking
-

Broccoli and Mushroom Fettucine Alfredo
Jana Elmasry
-

Strawberry, banana & pineapple smoothie
@broni_white - What's in my belly!
-

Chocolate chip coconut muffins
mariana.mc
-

Bossy Panda
-

rita -

Sharmila Si
-

Hiroko Liston
-

evamamo -

Shrankhla Gupta (ccardamom_pods_crush)
-

lindschap
-

@broni_white - What's in my belly!
-

Curried lamb neck, roast Jerusalem artichokes and garlic broccoli
Philip Pantelides
-

Paul Rybak
-

Krishna N Sahu











Comments