Chipas

Name: Chipas
Total time: 900 s
Yield: 2 Servings
Cuisine: Indian
Ingredients: 1/2 Egg; 84 ml Milk; 85 g Cheese; 1 1/2 tbsp Melted Butter; 1+ 1/3 Cups + 2 tsp Flour

Shehzeen @cook_25302987

India

Chipa is a type of small, baked, cheese-flavored roll. It is a popular snack and breakfast food in Argentina. The recipe has existed since the 18th century, it's just the method of cooking that has evolved. I hope you enjoy making this dish.

#Global_Dishes_With_Shehzeen #Argentina

Shehzeen @cook_25302987

India

#Global_Dishes_With_Shehzeen #Argentina

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Ingredients

15 minutes

2 Servings

1/2Egg
84 mlMilk
85 gCheese
1 1/2 tbspMelted Butter
1+ 1/3 Cups + 2 tsp Flour

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Steps

15 minutes

1

In a bowl, add the milk, cheese, egg and butter mix well. Let it sit for about 10 minutes.
2

Now add in the flour and make a soft dough.
3

Once the Dough is made, shape it and place in a greased baking pan.
4

Bake in a preheated oven at 180 degree Celsius for 15 minutes. Remove from the oven, serve and enjoy.

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Cooksnaps

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Shehzeen @cook_25302987

on January 28, 2021 03:01

India

I love cooking especially cooking dishes across the Globe. Using #Global_Dishes_With_Shehzeen to post 1 unique recipe from each country. I am looking forward to post dishes from as many countries I can. Other than my traditional country recipes also do watch my other delicious recipes. If you try any of my recipes then do share a cooksnap or mail a picture of your dish to me at shehzeen1000@gmail.com💖Lot's of love for cooking.💖