Baked Sweet Potatoes

Name: Baked Sweet Potatoes
Total time: 2700 s
Yield: Serves 2 servings
Cuisine: American
Ingredients: 2 orange sweet potatoes (about 1 1/2 pounds or 680 grams); 2 tablespoons olive oil; Salt, to taste; Freshly ground black pepper, to taste; Paprika, to taste; Dried or fresh parsley, to taste; Garlic powder, to taste

Sofi Ruiz @cook_28263860

These make a great side dish with almost any meal.

Sofi Ruiz @cook_28263860

These make a great side dish with almost any meal.

Saved

Ingredients

45 min

Serves 2 servings

2orange sweet potatoes (about 1 1/2 pounds or 680 grams)
2 tablespoonsolive oil
Salt, to taste
Freshly ground black pepper, to taste
Paprika, to taste
Dried or fresh parsley, to taste
Garlic powder, to taste

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Steps

45 min

1

Peel the sweet potatoes.
2

Cut them into cubes of roughly equal size and place them on a baking sheet lined with parchment paper.
3

Drizzle with olive oil and toss with your hands to coat all sides evenly.
4

In a small bowl, mix the seasonings together.
5

Sprinkle the seasonings over the sweet potatoes and toss again if needed to coat them well.
6

Bake at a low temperature, about 300°F (150°C). After 25 minutes, remove from the oven and flip the cubes so they cook evenly.
7

Return to the oven for another 15 minutes. Check for doneness and turn off the oven when they are soft inside.