In a clean bowl sieve your flour,add oll the ingredients,sugar,seasoning,egg,oil,yeast and mix them throughly add the warm water bit by bit and make a sticky dough close it and keep it for like 30 minutes under the sun,Aftr risen up knead the dough on a flat surface,make a circle with rolling pin then use your cutter to make your desire shape,add your fried meat fillings then place it aside until you done all completely

On the heat add your pan with vegetable oil,when it’s heated then fry it serve with a tea or chill drink,to keep it overnight and eat it the next day it’s so tasty and awesome.

Enjoy😋✨😍