Radish thepla

Name: Radish thepla
Cuisine: Indian
Ingredients: 1 bowl grated radish; 1 big onion; 1/2 cup grated fresh coconut; 2 tablespoon white till (sesame seeds); 1/4 spoon turmeric powder; to taste Salt; 1 spoon pepper powder; 1/2 cup chiroti rava; 1 cup jower flour; 1/4 cup besan/ Gram flour; as needed Hot water; as needed Coconut oil; 3 tsp Coriander leaves

Usha V Bhat @Anugrahakitchen

#GA4 #week20
Thepla
Healthy, tasty thepla

Usha V Bhat @Anugrahakitchen

#GA4 #week20
Thepla
Healthy, tasty thepla

Saved

Ingredients

1 bowlgrated radish
1big onion
1/2 cupgrated fresh coconut
2 tablespoonwhite till (sesame seeds)
1/4 spoonturmeric powder
to tasteSalt
1 spoonpepper powder
1/2 cupchiroti rava
1 cupjower flour
1/4 cupbesan/ Gram flour
as neededHot water
as neededCoconut oil
3 tspCoriander leaves

Saved

Steps

1

Mix Grated radish, coconut, chopped onion, coriander leaves, pepper, turmeric powder, white till (sesame seeds)& salt
2

Chiroti rava, jowerflour and besan mix wel, add radish mix and mix nicely.
3

Add water, mix and Prepare thepla dough.
4

Take small portion dough, prepared roti, and spread coconut oil and cook them.
5

Serve with pickle and curd.