Steps
- 1
Heat oil add chopped and fry until translucent.
- 2
Now add whole spices, tomatoes,meat, ginger garlic paste and cook on high flame.
- 3
Now add all the spices and bhunify for a while.
- 4
Add water and cover the lid.
- 5
Cook until meat completely done.
- 6
Now bhunify it well and add potatoes and Arvi and water cook until it's tender.
- 7
Add green chili and coriander and its done.
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