Tomato hot and sour soup

Name: Tomato hot and sour soup
Total time: 1800 s
Yield: 2 servings
Cuisine: Pakistani
Ingredients: 1 cup Desi murgi yakhni; half cup Desi murgi shredded; 2 tb each Soya sauce chili sauce hot sauce; 2 tomatoes make puree; 1 egg; 2 tbs corn flour; 2 tbs chilli garlic; Spring onions and sweet corns; 3 tbs Tomato ketchup; Half cup water; 1 cup Soup crackers; 2 tsp white vinegar; 1 tbs salt; Half tsp black pepper

Marium Wasim @mariumfoodlab

Karachi

#joy
It's healthy soup.. enjoy with your family it soo tasty n ymmm easy n recipe.. ther is 2 or 3 tips I gav you . Do try n giive your feed back 🌹🥰

Marium Wasim @mariumfoodlab

Karachi

#joy
It's healthy soup.. enjoy with your family it soo tasty n ymmm easy n recipe.. ther is 2 or 3 tips I gav you . Do try n giive your feed back 🌹🥰

Saved

Ingredients

30 mins

2 servings

1 cupDesi murgi yakhni
half cupDesi murgi shredded
2 tbeach Soya sauce chili sauce hot sauce
2tomatoes make puree
1egg
2 tbscorn flour
2 tbschilli garlic
Spring onions and sweet corns
3 tbsTomato ketchup
Half cup water
1 cupSoup crackers
2 tspwhite vinegar
1 tbssalt
Half tsp black pepper

Saved

Steps

30 mins

1

All ingredients
2

In silver patila add yakni n water n bring it boil
3

In tomato purey add ketchup n chilli garlic salt black pepper mix well
4

Now add this potatoes in yakni n add vinegar n add chicken
5

Now in cornflour add water n make paste.. in egg add 2tbs water n mix well (its make more fulfy egg mixture) now add cornflour in boiling soup
6

Now mix it well (use wooden spoon it doesn't make soup tiner) see the texture its normal
7

Now add soya sauce. N hot chilli sauce n add sweet corn
8

In last add egg n whisk with Wooden spoon fastyly because we dont need egg lamps in soup.. in last add green onion
9

Take serving dish I use large glass.. yammmm soup is ready 😎🌹
10

Use soup crackers...
11