A picture of Sweet and Cheesy Tamagoyaki.

Sweet and Cheesy Tamagoyaki

Kaili @cook_6008544

So I was reading through so many recipes on what I could make eggs with and as a lover o Japanese food, Tamagoyaki was something I'd like to try out. I have tried Non-sweet ones and I loved it. So I've decided that I would try a sweet recipe. Plus also a lover of cheese I had a chunk of French Brie to be used so here it is!

So I was reading through so many recipes on what I could make eggs with and as a lover o Japanese food, Tamagoyaki was something I'd like to try out. I have tried Non-sweet ones and I loved it. So I've decided that I would try a sweet recipe. Plus also a lover of cheese I had a chunk of French Brie to be used so here it is!

Sweet and Cheesy Tamagoyaki

Kaili @cook_6008544

So I was reading through so many recipes on what I could make eggs with and as a lover o Japanese food, Tamagoyaki was something I'd like to try out. I have tried Non-sweet ones and I loved it. So I've decided that I would try a sweet recipe. Plus also a lover of cheese I had a chunk of French Brie to be used so here it is!

So I was reading through so many recipes on what I could make eggs with and as a lover o Japanese food, Tamagoyaki was something I'd like to try out. I have tried Non-sweet ones and I loved it. So I've decided that I would try a sweet recipe. Plus also a lover of cheese I had a chunk of French Brie to be used so here it is!

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Ingredients

10 mins

2 people

2eggs
2 teaspoonssugar
1 dashsalt
2 teaspooncoconut milk
3 slicesbrie or cheese
1 tablespoonRapeseed Oil

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Steps

10 mins

1

Mix all the ingredients throughly except for the Brie.
2

Once mixed, fix a pan on low heat and grease the pan with rapeseed oil or any other substitute oil you have
3

Section the mixture as you fold adding the slices of Brie as you you go.

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Cooksnaps

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Kaili

Kaili @cook_6008544

on November 14, 2016 10:50

Uk

Just a Student 😄 - who is learning how to cook💭

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