Light creamy Mexican Coleslaw

Name: Light creamy Mexican Coleslaw
Total time: 600 s
Yield: 2 people
Cuisine: Indian
Ingredients: 1 cup shredded cabbage (red or white); 1 cup shredded carrots; 1 sliced red onion; 1/ 2 cup coriander leaves; 1 tomato thin sliced (I used seedless bombay one); 1/2 cup mix bell pepper (I used only green one); 1 tsp olive oil/ granola oil; 1 tsp eggless mayonnaise (optional); 1 tsp honey; 1/4 tsp cider vinegar; 1/4 tsp lime juice; 1/4 tsp cumin powder; 1/2 tsp black pepper powder; 1/2 tsp red chilli/ flaxes/or green chillis chopped; 1/4 tsp oregano (that's my touch); as per taste Sea salt / rock salt; 2 pinch peri peri masala (optional)

Shrankhla Gupta (ccardamom_pods_crush) @cook_ccardamompc4

India

#GA4
#week21
#mexican
An easy to make light mayo Mexican coleslaw with the dash of peri peri masala(my touch)..that pairs well with anything.. Eat it in tacos, as a side salad, eat with your burgers or even as a main dish.

Shrankhla Gupta (ccardamom_pods_crush) @cook_ccardamompc4

Saved

Ingredients

10 mins

2 people

1 cup shredded cabbage (red or white)
1 cupshredded carrots
1sliced red onion
1/ 2 cup coriander leaves
1tomato thin sliced (I used seedless bombay one)
1/2 cup mix bell pepper (I used only green one)
For dressing
1 tspolive oil/ granola oil
1 tspeggless mayonnaise (optional)
1 tsphoney
1/4 tspcider vinegar
1/4 tsplime juice
1/4 tspcumin powder
1/2 tspblack pepper powder
1/2 tspred chilli/ flaxes/or green chillis chopped
1/4 tsporegano (that's my touch)
as per tasteSea salt / rock salt
2 pinchperi peri masala (optional)

Saved

Steps

10 mins

1

In a large bowl mix all veggies with the soft hands..
2

Take another small bowl add all the dressing ingredients and make a slurry paste.
3

Now put this paste into the veggies mix..add chopped Coriander leaf mix with soft hands..
4

Garnish some fresh pomegranate for the extra tangy punch..& Serve immediately with your tacos, or any grilled tikki, or as a side dish, or as a main salad..taste is yummy
5

Note: 1) if you don't creamy mayo + peri peri masala flavor coleslaw you can completely skip this steps. Must try

Saved

Cooksnaps

Saved

Shrankhla Gupta (ccardamom_pods_crush) @cook_ccardamompc4

on February 06, 2021 21:56

India

I am a Chatori Cook. love to cook fusion/ traditional food in my way. Street food loverplease follow me ( Instagram ) Food & Travel Blog(@ccardamom_pods_crush)(@shrankhlagupta)happy to see you all guys. 😀

Similar Recipes

More Recipes

Mango Kheer/ Summer Special Mango Kheer Recipe for Vacation Celebration

Navnita Jaiswal
Dahi Bhindi Recipe

Namrata sarmah
Summer Season Mini Lunch Thali (Aam Ras, Padvali rotli, Val Ni Dal & Fajeto)

Bina Samir Telivala
Murrel Fish Head Curry/Chepala Talakaya Pulusu

ZMA
Air Fried Crisp Ivy Gourd

ZMA
Poulet Chasseur Paresseux

Scott Kane
Vanilla Cupcakes with Mascarpone Icing

Nicky
Kunafah Sweet

Gracious Kitchen
Beetroot Salad with Corn and Pomegranate

Gracious Kitchen
Vegetable Raita

Shainuu Aroraੴ
"Eggroll in a bowl"

Elyse Rose
Roasted poblano, jalapeño and garlic crema

Chef Bryce
Bak Kwa | 肉干 | Chinese BBQ Chicken Jerky

Daniel Lim
Cheesy taco fiesta potatoes

Laura
Cajun lemon pepper grilled strip steak w/ grilled onion 🍄 cream sauce and loaded 🥔 & seasoned veggie

Chef Nena
Winter's special hot and sour fish soup 🍲

Sheeza Wajid Siddiqui
Chicken corn soup

syedas kitchan
Roasted poblano, jalapeño and garlic crema

Chef Bryce
Saag Paneer

Anne H
Potatoes porridge

maryam maikano
Tortilla Egg Roll

Neetu Gupta
Grasshopper Parfait

Kitty Kitti (Hina)
Classic Tiramisu

Nadine Schweitzer
Aloo or piyaz Pakory

Bint E Umar
Crepe cake

Khadija Hassan

Light creamy Mexican Coleslaw

Light creamy Mexican Coleslaw

Ingredients

Steps

Cooksnaps

Comments

Similar Recipes