8 mins microwave Banana Cake

Name: 8 mins microwave Banana Cake
Total time: 480 s
Yield: 6 servings
Cuisine: British
Ingredients: 2 eggs (beatten); 2 tbsp milk; 2 ripe bananas; 1 tsp vanilla essence; 100 g butter; 100 g self-rising flour; 70 g brown sugar; 2 tsp cinnamon powder; I am using dark chocolate chips and pure peanut butter

Jess Tj 👩‍🍳 @jess_tj

Brisbane, QLD 🇭🇲

It's been really hot here in Queensland. I bought some bananas over the weekend, and they all ripen real quick. I like the idea of baking some banana bread, but I am time poor, and it's just too hot to use the oven right now. So, here is my lazy version of my banana cake, using microwave and only take you 8 mins!

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Ingredients

8 mins

6 servings

Wet Ingredients
2eggs (beatten)
2 tbspmilk
2ripe bananas
1 tspvanilla essence
100 gbutter
Dry Ingredients
100 gself-rising flour
70 gbrown sugar
2 tspcinnamon powder
Topping of your choice
I am using dark chocolate chips and pure peanut butter

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Steps

8 mins

1

Mashed the ripe banana until smooth. Add in whisked egg, milk and vanilla essence to the mixing bowl and mix well, then set aside.
2

In a separate bowl, mix all the dry ingredients (sugar, flour and cinnamon powder) and set aside.
3

Put butter in a microwave safe dish and microwave for 30 seconds or until butter is melted.
4

Once butter is melted, add in both wet and dry ingredients and mix well.
5

Sprinkle your topping on top and microwave for 8 minutes. Your cake is now ready.

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Cooksnaps

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Jess Tj 👩‍🍳 @jess_tj

on February 09, 2021 20:40

Brisbane, QLD 🇭🇲

I tend to take a short cut in my cooking, making it more practical to suit my busy lifestyle. I love tasting new food and trying different cuisines, and this cookpad community is awesome!!