Oats methi chila

Name: Oats methi chila
Cuisine: Indian
Ingredients: 1 cup oats; 1/2 cup besan/gram flour; 1 cup methi( fenugreek) leaves chopped; 1 tomato chopped; 1 carrot grated; 1 chopped onion; 2 tsp red chilli powder; 1 tsp turmeric powder; to taste Salt; as needed Oil

Vina Upasani @cook_12404674

#GA4#week22
One of the healthiest and most nutritious type of chila

Vina Upasani @cook_12404674

#GA4#week22
One of the healthiest and most nutritious type of chila

Saved

Ingredients

1 cupoats
1/2 cupbesan/gram flour
1 cupmethi( fenugreek) leaves chopped
1tomato chopped
1carrot grated
1chopped onion
2 tspred chilli powder
1 tspturmeric powder
to tasteSalt
as neededOil

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Steps

1

Firstly we soak oats in bowl with enough water for 15 mints, mean while we grate carrot and chop onion, tometoes and methi leaves,kepp aside
2

Take a large mixing bowl add soaked oats, besan, masalas and salt mix well now add chopped veggies and mix
3

Heat nonstick pan gresse with oil and pour the batter on pan spread gently and lightly so that does not break the chila cook on both side
4

Ready to serve with ketchup