Easy and Splendid Teriyaki Chicken Steak

Name: Easy and Splendid Teriyaki Chicken Steak
Cuisine: American
Ingredients: 2 sheets ･Chicken thigh; 100 ml ＊Water; 1 1/2 tbsp ＊Sugar; 3 tbsp ＊Soy sauce; 1 tbsp ＊Mirin; 2 tbsp ＊Sake; 1 Vegetables to garnish

cookpad.japan @cookpad_jp

I just wanted to eat chicken steak.

As the chicken is marinated, make sure not to burn it when cooking! You only have to brown it lightly as it will cook through as you boil it down. Recipe by nani cafe

I just wanted to eat chicken steak.

As the chicken is marinated, make sure not to burn it when cooking! You only have to brown it lightly as it will cook through as you boil it down. Recipe by nani cafe

cookpad.japan @cookpad_jp

I just wanted to eat chicken steak.

As the chicken is marinated, make sure not to burn it when cooking! You only have to brown it lightly as it will cook through as you boil it down. Recipe by nani cafe

I just wanted to eat chicken steak.

As the chicken is marinated, make sure not to burn it when cooking! You only have to brown it lightly as it will cook through as you boil it down. Recipe by nani cafe

Saved

Ingredients

2sheets ･Chicken thigh
100 ml＊Water
1 1/2 tbsp＊Sugar
3 tbsp＊Soy sauce
1 tbsp＊Mirin
2 tbsp＊Sake
1Vegetables to garnish

Saved

Steps

1

Cut open the chicken meat and pierce the meat with a fork.
2

Soak the chicken in ＊ ingredients and leave it for a while.
3

Remove the chicken from ＊ sauce ingredients and brown it slightly. Start with the skin side of the chicken.
4

When both sides of the chicken are browned, add the ＊ sauce ingredients and boil it down until it decreases.
5

Cut it into small pieces and they are ready.