Roti bread spinach sandwich

Name: Roti bread spinach sandwich
Total time: 1200 s
Yield: 2 servings
Cuisine: Indian
Ingredients: 1 cup Spinach; 1 spoon Garlic; 1 spoon Ginger; to taste Salt and pepper powder; 2 Tomatoes; 2 spoon Garlic Mayonnaise; 2 spoon tandoori Mayonnaise; 50 grams Paneer

Sunita Singh @cook_14044411

Ghaziabad, Uttar Pradesh, India

#bfday 3

Sunita Singh @cook_14044411

Ghaziabad, Uttar Pradesh, India

#bfday 3

Saved

Ingredients

20 mins

2 servings

1 cupSpinach
1 spoonGarlic
1 spoonGinger
to tasteSalt and pepper powder
2Tomatoes
2 spoonGarlic Mayonnaise
2 spoontandoori Mayonnaise
50 gramsPaneer

Saved

Steps

20 mins

1

Stem spinach 2minutes microwave
Then mix mayonnaise & garlic ginger take a rest
2

Roti bread slices roast on a tawa
Start,First is Adding the all Stuffing INgerdents into one Big Mixsing Bowl
3

Now Take this roti bread slices and Spread the mayonnaise sauce and spinach Stuffing One bread slice, then paneer & tomatoes top An cover the second slice.
Healthy roasted sandwich
4