Rice cooker pangasius fish with capsicums

Name: Rice cooker pangasius fish with capsicums
Total time: 5400 s
Yield: 8-10 servings
Cuisine: American
Ingredients: 5-7 small onion chopped; chili powder(as per taste); 1-1.5 teaspoon turmeric powder; 2 teaspoon coriander powder; 4-5 tablespoons oil; Salt as per taste (1.5-2 tablespoons); Water; 2-3 cup Capsicums; 8-10 piece Pangasius fish; 1-2 teaspoon cumin seeds powder; 1 cup Fresh Coriander leaves

shakhawat hossain @shakhawat

It's a fantastic fish curry to go with rice. My mom's recipe.

shakhawat hossain @shakhawat

It's a fantastic fish curry to go with rice. My mom's recipe.

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Ingredients

1hr 10 - 30 min

8-10 servings

5-7small onion chopped
chili powder(as per taste)
1-1.5 teaspoonturmeric powder
2 teaspooncoriander powder
4-5 tablespoonsoil
Salt as per taste (1.5-2 tablespoons)
Water
2-3 cupCapsicums
8-10 piecePangasius fish
1-2 teaspooncumin seeds powder
1 cupFresh Coriander leaves
You can also add tomatoes

Cooking Instructions

1hr 10 - 30 min

1

Put Onion, chilli powder, turmeric powder,coriander powder,oil,salt,one and half cup water together.
2

Put the rice cooker to Cook
3

Check and Stir so it doesn't stick at bottom.put Cooker to warm around 20 min
4

Check and Stir so the ingredients almost melts
5

At 25 min Put cooker to Cook.Add capsicums
6

Add water. Bring the mixture to boil. Stir the mixture.
7

Add fish & coriander leaves & Cumin seed powder
8

After 5 min stir softly 1-2 time. bring the pot to boil and wait till the water is lesser.
9

After 10 min taste to add salt if necessary
10

Check the level of the curry if satisfactory. put cooker to warm and serve.

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shakhawat hossain @shakhawat

on March 05, 2021 12:28

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