Dal paratha

Anushree Patwardhan
Anushree Patwardhan @Anushree

Dal paratha

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Anushree Patwardhan
Anushree Patwardhan @Anushree
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Ingredients

30 minutes
2 servings
  1. 1 CupWheat flour
  2. as requiredWater
  3. As neededLeft over dal
  4. as per tasteSalt
  5. as per your tasteChilli powder
  6. as required Cooking oil

Cooking Instructions

30 minutes
  1. 1

    Mix flour, left over dal, salt and Chilli powder as per taste with little oil.

  2. 2

    Cover the dough for 10 to 15 minutes at room temperature.

  3. 3

    Make parathas of it using oil. Serve hot with chutney or ketchup.

    A picture of step 3 of Dal paratha.
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Anushree Patwardhan
Anushree Patwardhan @Anushree
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