Alu Chawal

Name: Alu Chawal
Total time: 2100 s
Yield: 3-4 servings
Cuisine: Pakistani
Ingredients: 3 cups basmati chawal; 3-4 large potatoes cut into 4 pc; 1 large onion; 2 Tomato; 1 tbsp g.g paste; 1/2 cup dahi; 1/2 cup oil; 1 tbsp Pisi lal mirch; 1 tsp haldi; Namak as taste; 2-3 green chilli

Hadia Shah @cookwithhs

Alu Chawal

Hadia Shah @cookwithhs

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Ingredients

30-35 min

3-4 servings

3 cupsbasmati chawal
3-4large potatoes cut into 4 pc
1large onion
2Tomato
1 tbspg.g paste
1/2 cupdahi
1/2 cupoil
1 tbspPisi lal mirch
1 tsphaldi
Namak as taste
2-3green chilli

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Steps

30-35 min

1

Ik pot me oil garam kar ke pyaz dal dein or light brown hony tak fry krein
2

Phir is me gg paste dal ke saute krein ab dahi lal mirch salt hari mirch timatar alu dal dein jab dahi ka pani khushk ho ali gal jain
3

To bhoona lain 15-20 mint bhigoy huy chawal pani say nikali kar dal dain
4

Phir ismai itna pani dalin k chawal say ik inch uper ho buble ajay pani kum ho jay to dum pr rkhain
5

Podina k patty dalye raitay salad k sath khaye