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Ingredients

2 hours
15-16 person
  1. 1 liter Orange Juice
  2. 1/2 literWater
  3. 2 tablespoonleamon Juice
  4. 2 cupsugar
  5. 1 cupOrange husk

Cooking Instructions

2 hours
  1. 1

    Sub say pehlay ik patilay may orange juice or water dalein or mix karein or phir flame on Kar dein

  2. 2

    Phir us nay leamon Juice or orange husk daal dein or pakranay dein 1-2 hour Kay liay slow flame pay

  3. 3

    Phir us may sugar add Kar dein or us ko itna pakayein Kay wo half ho jaye or achi tarah thick ho jaye

  4. 4

    Phir ap ka jam ready ho jaye ga Or phir ap us ko air tight contener may daal Kar refrigerate Kar lein

  5. 5

    Or phir us ko bread pay laga kay serve karein

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Muhammad Shakeel
Muhammad Shakeel @cook_23606688
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