Cooking Instructions
- 1
Sub say pehlay ik patilay may orange juice or water dalein or mix karein or phir flame on Kar dein
- 2
Phir us nay leamon Juice or orange husk daal dein or pakranay dein 1-2 hour Kay liay slow flame pay
- 3
Phir us may sugar add Kar dein or us ko itna pakayein Kay wo half ho jaye or achi tarah thick ho jaye
- 4
Phir ap ka jam ready ho jaye ga Or phir ap us ko air tight contener may daal Kar refrigerate Kar lein
- 5
Or phir us ko bread pay laga kay serve karein
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