Biscuits cake

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Ingredients

10 minutes
  1. 2 packetsbiscuits
  2. 1 glassmilk
  3. As neededsugar
  4. 1 packeteno
  5. As neededoil

Cooking Instructions

10 minutes
  1. 1

    Grind a bourbon biscuit in a mixer jar add 3 tspn sugar in it.. grind for 2 min

  2. 2

    Add 1 cup milk in it and 1 sache packet eno salt..

  3. 3

    Add 1/4 cup oil and 1/4 cup milk again to reduce thickness of batter..Batter should me smooth there should be no lumps in it..

  4. 4

    At last you have take a mould grease it with oil and pour the batter in it and microwave for 6 min on microwave mode.

  5. 5

    Wen your cake is ready.. you can do decoration like pour some sugar powder on it and pour some melted chocolate.. according to your taste.
    And some cream.

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