A picture of Red velvet cookie dough.

Red velvet cookie dough

Debamita Chatterjee @cdebamita

Red velvet cookie dough

Debamita Chatterjee @cdebamita

Saved

Ingredients

As required White chocolate chips
1/2 cupGerminated wheat flour
1/4 cupRock sugar powder
14 cupButter
1/2 tspVanilla extract
2-3 tbspBeetroot juice
As requiredLiquid milk

Saved

Steps

1

First dry roast the Germinated wheat flour in low flame for 10 mins.
2

In another bowl mix butter, rock sugar powder, vanilla extract first then add roasted flour. In this add beetroot juice for red color and milk to adjust dough consistency.
3

Now keep in fridge for 10 mins.. then mix chocolate chips and ready.

Saved

Cooksnaps

Saved

Debamita Chatterjee @cdebamita

on April 07, 2021 11:05

Kolkata

Food appreciater, Cooking lover ✨ Passionate bakerhttps://www.youtube.com/c/debamitachaterji

Comments

Similar Recipes

More Recipes

Vermicelli & Green Toor Dal Upma

Rekha Bapodra
Date Muffins in Air Fryer

ZMA
Easy Brinjal fritters

Durreshahwar Khan
Khakhra Chaat

Foram C. Virani
Masala Maggie

Radhika Shaparia
Khaman Dhokla

Aruna Thapar
Pav Bhaji

Sudipa Gope
Lobio – Georgian Red Bean Stew

giorgi chubinidze
Homemade Wholegrain Mustard

Maya’s Wine Bar & Kitchen
Small Batch Carrot Cake with Yogurt Frosting (GF, DFO)

Maya’s Wine Bar & Kitchen
Cotton Sponge Cake with Condensed Milk

Spoonful Passion
Carrot Ginger Soup w/ bacon

cook 1
Shrimp Tomato Pepper pasta

Katya Katyusha
Ghormeh sabzi (Persian herbs stew)

Jack Fermon
Healthy Lentil Crepes (Adai)

Ramya
Authentic Masala Dosa

Munvi
Mango Chat

Jibita Khanna
Chilled cucumber coriander toast

renu bhasin
Amaranthus curry

Kameswari Palanisamy
Kaipathiri

@pathoosfoodstories
Egg less vanilla Cake in blender

Wajiha Zafar
Chinese stir fried cabbage

Chef Victor
Childhood memory fries

Maryam Anwar
Homemade marinated duck feet

Ivys Chinese Cooking
Chatpati Tadka Mirch

Ranjana Gupta