Jaggery partha
Steps
- 1
Take a wheat flour add some water in it and make a soft dough of it
- 2
Now take that aata and make a round roti of it
- 3
Then stuffed the jaggery and cumin seeds in it and pack it
- 4
Then repeat the process make round with the help of roller
- 5
Now heat a pan and put this partha on pan and roast it both side with putting oil on it
- 6
Now our tasty sweet jaggery partha is ready to eat yummy😍😍
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