Pinata chocolate cake
Steps
- 1
In a bowl chop the chocolates and melt it in microwave for 1 minute
- 2
Now with the help of brush apply melted chocolate in silicone mould
- 3
And keep it in the fridge for 10 minutes
- 4
Again apply chocolate two to three layers so it should not be break when we take it out
- 5
And keep it in freeze whenever you apply the second layer and the third layer
- 6
Now take it out from the fridge and slowly unmould it
- 7
With this procedure make another chocolate bowl we want two chocolate bowls to make pinata cake
- 8
Now stick the one (chocolate) bowl on the plate with the help of melted chocolate
- 9
Place chocolate cake slices in it and fill the chocolates your desired choice
- 10
Now cover another chocolate bowl on it with the help of melted chocolate
- 11
When it gets stick, tie the ribbon
- 12
And here's pinata chocolate cake is ready
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