UNIQUE Homemade Blueberries Shrikhand Without Any Added Sweetener

Name: UNIQUE Homemade Blueberries Shrikhand Without Any Added Sweetener
Total time: 1800 s
Yield: 2 people (Each)
Cuisine: Indian
Ingredients: 500 gms or 2 Cups Hung Curd; as per taste salt: Optional; 1/2-1/3 Cup Blueberries Paste: (Soaked in the Water (RT), for about 10-15 mins & churn in a blender jar to get a thick paste, out of the same- don’t add in extra water to it); 1/2 tsp Honey: Optional- (I’ve not used, since for me the organic sweetness of the fruits were sufficiently self satisfying); As needed Garnish: A Handful- Blueberries; 1Handful: Dry Fruits- Finely Chopped (Optional)

Anamika Banerjee @LadyLazarrus_9663

Bangalore- INDIA

This one’s absolutely the coolest & simplest of all...
All, you need to have in your pantry is the Hung Curd (Homemade) & some Blueberries...

The rest is the MAGIC-BLAST in your mouth...!!!

#summerdelights
#wk1
#exoticshrikhand

This one’s absolutely the coolest & simplest of all...
All, you need to have in your pantry is the Hung Curd (Homemade) & some Blueberries...

The rest is the MAGIC-BLAST in your mouth...!!!

#summerdelights
#wk1
#exoticshrikhand

Anamika Banerjee @LadyLazarrus_9663

Bangalore- INDIA

This one’s absolutely the coolest & simplest of all...
All, you need to have in your pantry is the Hung Curd (Homemade) & some Blueberries...

The rest is the MAGIC-BLAST in your mouth...!!!

#summerdelights
#wk1
#exoticshrikhand

This one’s absolutely the coolest & simplest of all...
All, you need to have in your pantry is the Hung Curd (Homemade) & some Blueberries...

The rest is the MAGIC-BLAST in your mouth...!!!

#summerdelights
#wk1
#exoticshrikhand

Saved

Ingredients

20-30 mins

2 people (Each)

500 gms or 2 CupsHung Curd
as per taste salt: Optional
1/2-1/3 CupBlueberries Paste: (Soaked in the Water (RT), for about 10-15 mins & churn in a blender jar to get a thick paste, out of the same- don’t add in extra water to it)
1/2 tspHoney: Optional- (I’ve not used, since for me the organic sweetness of the fruits were sufficiently self satisfying)
As neededGarnish: A Handful- Blueberries
1Handful: Dry Fruits- Finely Chopped (Optional)

Saved

Steps

20-30 mins

1

Take a mixing bowl: Add In the hung curd in it, in order to beat the same well till it gets fluffier- That’s the right indication that our Shrikhand is ready to be plated in
2

Blend the washed Blueberries into a paste & now, mix it with the hung curd & whisk well, until nicely fluffy & well aerated
3

Once done: Dish out the same by transferring it to a separate serving platter/bowl &
Garnish it in your choicest taste/ways...Refrigerate it for about 1-2 hrs time before serving it chilled & relish
4

A Very Happy Indian New Year To, ALL: That are celebrating the same all across the Globe... What’s a celebration without calling for any sweets or desserts... Hence, here’s it to enjoy these EXOTIC SWEET DISH without any guilty feelings of having too much of the sweets & putting on the several extra lbs. but ENJOYING TO THE CORE...!!!

Saved

Cooksnaps

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Anamika Banerjee @LadyLazarrus_9663

on April 13, 2021 08:45

Bangalore- INDIA

A hardcore Bong- that has a tremendous wanderlust in her blood as well as that much passion for cooking new ideas and recipes & also, camouflaging certain recipes across the globe-Of course, all that maintains its heritage and cultures in its looks and taste both yet caters to the day’s call/requirement to be health conscious but a great foodie that’s innate in her genes and tries to satiate the crowd- Be ANY, with all that 😊💁🏻‍♀️👍🏻