Dum mutton qeema

Name: Dum mutton qeema
Yield: 6 people
Cuisine: Pakistani
Ingredients: 1 kg mutton qeema; 4 tbsp Dahi; 1 teaspoon Salt; 1 teaspoon Red chilli powder; 1 teaspoon Coriander powder; half teaspoon Haldi powder; 1 teaspoon Zeera powder; half teaspoon Black pepper; half teaspoon Garam masala powder; 1 onion large size; 1 tomato large; 4 green chillies paste; 1 teaspoon Ginger garlic paste; 12 teaspoon Oil

Sadia Waqas @mrswaqas

Dum mutton qeema

Sadia Waqas @mrswaqas

Saved

Ingredients

half hour

6 people

1 kgmutton qeema
4 tbspDahi
1 teaspoonSalt
1 teaspoonRed chilli powder
1 teaspoonCoriander powder
half teaspoonHaldi powder
1 teaspoonZeera powder
half teaspoonBlack pepper
half teaspoonGaram masala powder
1onion large size
1tomato large
4green chillies paste
1 teaspoonGinger garlic paste
12 teaspoonOil

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Steps

half hour

1

Qeema ko dahi aur dry spices daal kar 15 mint ke lie marinate kar ke rakh dein
2

Ak karahi men oil dalen usko Garam kar lyn aur piyaz add karein jab piyaz light Golden ho jayen to tamator ginger garlic paste aur green chilli paste add kar dein aur achi trhan se bhun lein
3

Achi trhan se bhunny ke bad merinate kiya hua qeema daal dein aur sum par low flame par 30 mint ke lie rakh dein
4

After 30 mint qeema ready hai hara dhania green chilli ke sath garnish karein
5

Serve and enjoy